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Shooting rates

- the given prices are to be meant in EURO

DEER Shooting season
weight price (EUR)
up to 1,99 kg 240,-
2,00 kg 580,-
3,00 kg 690,-
4,00 kg 890,-
5,00 kg 1.000,- + 6,00,-/10g
6,00 kg 1.600,- + 8,50,-/10g
7,00 kg 2.450,- + 9,50,-/10g
8,00 kg 3.400,- + 13,50,-/10g
9,00 kg 4.750,- + 22,00,-/10g
10,00 kg 6.950,- + 34,00,-/10g
10,5 kg over 8.650,- + 53,00,-/10g
The antlers are measured with the large cranium and upper row of teeth 24 hours after boiling out.

Wounding: 50% of the countervalue of the estimated trophy weight
Hind, roe shooting 70,-
Calf 50,-
Meat (per kilogram) 5,-
Hide (per piece) 75,-


FALLOW DEER Shooting season
weight price (EUR)
up to 1,49 kg 465,-
1,99 kg 465,-
2,00 kg 790,-
from 2,50 kg 850,- + 9,50,-/10g
3,00 kg 1.325,- + 11,50,-/10g
3,50 kg 1.900,- + 21,50,-/10g
4,00 kg 2.975,- + 50,00,-/10g
from 4,50 kg 5.475,- + 57,00,-/10g
The antlers are measured with the large cranium and upper row of teeth 24 hours after boiling out.

Wounding: 50% of the countervalue of the estimated trophy weight
Fallow doe and calf shooting 50,-
Meat (/kg) 5,-
Hide (per piece) 75,-


ROE DEER Shooting season
weight price (EUR)
up to 149 g 80,-
150 g 120,-
250 g 135,- + 1,80,-/g
300 g 225,- + 5,00,-/g
350 g 475,- + 9,50,-/g
400 g 950,- + 14,00,-/g
450 g 1.650,- + 26,00,-/g
from 500 g 2.950,- + 39,00,-/g
The antlers were measured with the small cranium – brow- and nasal bone, nasal septum – 24 hours after boiling out. At the request of the hunter guest the trophy can be boiled out with the large cranium. In this case the guest shall accept the paying weight specified by the Trophy Jury.

Wounding: 50% of the countervalue of the estimated trophy weight
Doe, fawn shooting 40,-
Meat (/kg) 9,-
Hide (/pc) 30,-


MOUFFLON Shooting season
length price (EUR)
up to 59,99 cm 570,-
60,00 cm 650,- + 72,-/cm
70,00 cm 1.370,- + 105,-/cm
80,00 cm 2.420,- + 145,-/cm
from 90 cm 3.870,- + 200,-/cm
The average length measured in the external arc of the screw is used as the basis of the settlement.

Wounding: 50% of the countervalue of the estimated trophy weight
Ewe. lamb shooting 40,-
Meat (per kilogram) 5,-
Hide (per piece) 75,-


BOAR Shooting season
length price (EUR)
12,00 cm 380,- + 9,-/mm
14,00 cm 560,- + 18,-/mm
16,00 cm 920,- + 22,-/mm
18,00 cm 1.360,- + 28,-/mm
from 20,00 cm 1.920,- + 55,-/mm
The average length measured in the external curve of the two lower tusks is used as the basis of the settlement.

Wounding: 120.-
Sow 260,-
Young pig 150,-
Piglet 60,-
Meat (per kilogram) 5,-
Hide (per piece) 120,-


BOAR HUNT
(from 7 hunters)
male boar 12,00 cm 365,-
male boar 18,00 cm 995,-
sow (from 50 kg) 290,-
young pig 120,-
piglet 60,-


SMALL WIDE GAME Shooting season
  Shooting/pc Takeaway/pc
Brown hare 29,- 8,-
Pheasant 21,- 3,-
Partridge 28,- 3,-
Wild duck 15,- 3,-
Half-wide duck 9,- 3,-
Wild goose 28,- 5,-
Coot 5,- 1,5,-
Balkan turtle-dove 5,- 2,-
Snipe (only in March and April upon flight) 29,-  


PHEASANT HUNT
Daily cover
(until 31st December)
SHOOTING/pc
up to 300 pcs 15,-
301 - 500 pcs 14,-
501 - 800 pcs 14,-
801 - 1000 pcs 13,-
over 1000 pcs 13,-
In January 10% extra charge is to be paid!